Most Saturdays we hold a free demonstration at 9:30 AM. During the demonstration, we’ll do the thing in front of you and explain what we’re doing along the way – like a live YouTube tutorial, but you can jump in and ask questions!

Seed Starting Basics
A Free Saturday Morning Demonstration
Saturday, April 5th at 9:30 AM
April is not too late to start seeds – in fact, it’s a great time! Learn how to start seeds indoors, then how to transplant them successfully. Click to RSVP.

Intro to Meat Rabbits
A Free Saturday Morning Demonstration
Saturday, April 12th at 9:30 AM
Learn how to incorporate this underutilized but valuable animal into your homestead. Whether as meat or compost creators, rabbits are a low-maintenance asset to your food growing systems. Click to RSVP.

Home-Brewed Kombucha
A Free Saturday Morning Demonstration
Saturday, April 19th at 9:30 AM
Boost your gut health by brewing your own kombucha. Learn how to ferment and flavor this refreshing beverage at our demonstration event. Click to RSVP.

Pressure Canning 101
A Free Saturday Morning Demonstration
Saturday, May 3rd at 9:30 AM
Get over your fear of pressure canning! Watch us demonstrate pressure canning and you’ll get the boost you need to get started pressure canning your own chicken broth, beans, and garden produce. Click to RSVP.

Biochar for Garden & Livestock
A Free Saturday Morning Demonstration
Saturday, May 10th at 9:30 AM
Adding biochar to soil can drastically improve water rentention and improve nutrient availability. And Joel Salatin has said if your pigs are ailing, the first thing to do is give them some charcoal to detoxify! We’ll teach you how to use biochar effectively. Click to RSVP.

Beginner Sourdough
A Free Saturday Morning Demonstration
Saturday, May 17th at 9:30 AM
Want to join the sourdough revolution but need some help? We’ll help you get started making sourdough with basic methods that you can adapt to your style and schedule. Click to RSVP.

Homemade Yogurt
A Free Saturday Morning Demonstration
Saturday, May 31st at 9:30 AM
Making your own yogurt is simple, economical, and often healthier! We’ll walk you through how to do it using both raw or storebought milk. Click to RSVP.
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Photo by Jen Theodore on Unsplash | Photo by Vicky Ng on Unsplash
Calendar Archives
These demonstrations are part of our regular rotation and will be repeated in the future. Make sure to get on our email list to hear the latest!

Water Bath Canning
Walk through the basics of waterbath canning jam and other low-acid foods. Perfect for the first-time canner or if you only vaguely remember canning with your grandmother.